Just Food, because it is never just food Conference- June 9-15, 2021

The Association for the Study of Food and Society (ASFS), the Agriculture, Food & Human Values Society (AFHVS), the Canadian Association for Food Studies (CAFS) and The Society for the Anthropology of Food and Nutrition (SAFN) are hosting a virtual conference centered on the theme of Food Justice. 

Some of our FOOMS members will also present their research on the conference:

  • Dra. Isabelle Cuykx: Inequality behind the stove: Comparing 3 Segments of Home Cooks with Differing Cooking Capitals on Recipe Use Before and During COVID-19
  • Dra. Paulien Decorte: How Food Media Is Shaping Young Adult Grocery and Cooking Behaviors and Attitudes during COVID-19
  • Dra. Amber Peeters: t's not just meat, mate! Investigating within-gender differences in the consumption of different types of meat
  • Drs. Jules Vrinten: Use your noodle: Food confusion in an information-saturated media landscape
  • Dra. Lauranna Teunissen: #foodstagram: The representation of food media on Instagram

You can find more information on the conference here: https://www.food-culture.org/2021-conference/