"Corona Cooking" : the interrelation between emotional response to the first lockdown during the COVID-19 pandemic and cooking attitudes and behaviour in Denmark

Bron
Food quality and preference - ISSN 0950-3293-96 (2022) p.
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An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals : an observational study in 38 countries worldwide

Bron
Frontiers in Nutrition - ISSN 2296-861X-7 (2021) p.
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