Insights in pharmacological activities and the gastrointestinal stability of paraconic acids from Cetraria islandica (L.) Ach
Source
Journal of ethnopharmacology - ISSN 0378-8741-370 (2026) p.
Evaluation of the effect of olive extracts on blood pressure and cardiovascular health markers in adults : findings from a double-blind, placebo-controlled, randomised trial
Source
PLoS ONE - ISSN 1932-6203-21:3 (2026) p. 1-19
The olive polyphenol hydroxytyrosol enhances autophagy and heme oxygenase-1 expression in aortic endothelial cells and reduces arterial stiffness ex vivo
Source
Planta medica: natural products and medicinal plant research - ISSN 0032-0943-91:15 (2025) p. 899-912
Investigations into the biotransformation, in vitro, and clinical effects of olive polyphenols on cardiovascular health
Source
Antwerpen, Universiteit Antwerpen, Faculteit Farmaceutische, Biomedische en Diergeneeskundige Wetenschappen, Departement Farmaceutische Wetenschappen, 2025,XVI, 285 p.
Comparison of in vitro biotransformation of olive polyphenols between healthy young and elderly
Source
Metabolites - ISSN 2218-1989-15:1 (2025) p. 1-28