Investigations into the biotransformation, in vitro, and clinical effects of olive polyphenols on cardiovascular health
Source
Antwerpen, Universiteit Antwerpen, Faculteit Farmaceutische, Biomedische en Diergeneeskundige Wetenschappen, Departement Farmaceutische Wetenschappen, 2025,XVI, 285 p.
Comparison of in vitro biotransformation of olive polyphenols between healthy young and elderly
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Metabolites - ISSN 2218-1989-15:1 (2025) p. 1-28
Validation and optimisation of reduced glutathione quantification in erythrocytes by means of a coulometric high‐performance liquid chromatography analytical method
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Biomedical chromatography - ISSN 0269-3879-38:12 (2024) p. 1-12
Availability and metabolic fate of olive phenolic alcohols hydroxytyrosol and tyrosol in the human GI tract simulated by the in vitro GIDM–colon model
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Metabolites - ISSN 2218-1989-12:5 (2022) p. 1-25