Besides our beautiful convention halls, the University of Antwerp can also provide catering for conventions, study days, training sessions and events.
Bespoke packages and the corresponding catering will add that finishing touch to your activity.
What we offer
Catering with a twist: a comprehensive and sustainable range, tailor-made for the customer. Quotations are always custom-made, as we have several standard packages that can be adapted to particular wishes or dietary requirements. For example, we offer vegetarian lunches and receptions, an extensive range of sustainable catering, and alcohol-free bubbles and cocktails.
How to book
You first need to determine where you want to organise your event, and then request a quotation from the catering manager of the venue.
Stadscampus
- For all events on the Stadscampus, please contact the Catering and convention halls office.
- Please contact Event Catering for all catering on the Stadscampus. Make an appointment to discuss catering options.
- Locations on the Stadscampus:
Hof van Liere: various convention venues with capacities of 12 to 180 participants.
Klooster van de Grauwzusters: various convention venues with capacities of 100 to 140 participants.
Campus Drie Eiken
- For all events on Campus Drie Eiken, please contact classroom management to see which rooms meet your requirements and whether they are available.
- For all catering on Campus Drie Eiken, please contact Event Catering, and make an appointment to visit the venues and discuss catering options.
- Locations on Campus Drie Eiken:
De Foyer can accommodate up to 120 guests.
The Fernand Nedeé Hall can accommodate up to 600 guests, with catering of your choice.
Campus Middelheim and Campus Groenenborger
- For events on Campus Middelheim and Campus Groenenborger, please contact classroom management to see which rooms meet your requirements and whether they are available.
- For all catering on these campuses, please contact Event Catering and make an appointment to visit the venues and discuss catering options.